The ITM-51 is Anderson-Negele’s turbidity meter for use in higher turbidity applications. Designed to meet the specific needs of dairy, food, and beverage processing plants, the ITM-51 is the choice for phase separation, CIP pre-rinse, and brewing specific applications involving wort filtering and yeast separation. The ITM-51’s compact, modular design is a highly configurable, cost-effective solution to meet your specific application needs. With expanded capabilities in pressure, temperature, and measuring range, the ITM-51 can now go beyond the typical applications given to turbidity sensors, making the ITM-51 capable of furthering your ability to meet sustainment goals.
